This newsletter is a collaboration between Duncan McFadzean of Noble & Co, and Martin Purvis of Smart Distillery Solutions. In this newsletter, we leverage our experience, contacts and market intel to provide meaningful analysis on relevant issues for you. Full articles are available to paying subscribers.
How big Is Scotch whisky and its production capacity?
After last week’s look into Irish whiskey and its current production capacity we wanted to take a similar look at Scotch. We utilised a similar methodology and also, after helpful feedback on our Irish article, looked at grain v malt spirit production. More distillery capacity is being brought on for both categories via new build and expansion of existing facilities. However, we are aware of a slowdown in growth and some plans that are now on hold. What does the future look like and when might this new capacity all be utilised?